Chanakh
Traditional Armenian cheese made from pasteurized cow's milk. Matured and stored in brine. The cheese is soft and porous, ranging from white to light yellow in color. Matured cheese is characterized by a pronounced sharp, salty taste and a unique aroma. Available in 4-6 kg square and 1-1.2 kg rectangular heads. Sold in plastic buckets with brine. Used as an appetizer.
Ingredients
Fat in dry matter: 50% | Moisture: 48% | Salt: 4-5%
Storage
Store in brine at temperatures from 0°C to +8°C and relative humidity of 80-85%.
Where to find
This product is available in the following stores:
Kapan
Kapan, Lernagortsneri St. 13/31
Agarak
Agarak, Charents St. 9.32
Meghri
Meghri, Z. Andranik St. 48/1
Kapan
Kapan, Baghaberd district 2A 2
Goris
Goris, Ankakhutyan St. 7/22
Goris
Goris, Syunik St. 136
Goris
Goris, Artsakhyan Highway 55


